Amount of Fatty acids, total monounsaturated in Beef, cured, breakfast strips, raw or unheated
Beef Products
In 100 g (Grams) of Beef, cured, breakfast strips, raw or unheated there is 18.68 g of Fatty acids, total monounsaturated. Change amount
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Fatty acids, total monounsaturated
Fatty acids, total monounsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total monounsaturated other than Beef, cured, breakfast strips, raw or unheated.
Oil, sunflower, high oleic (70% and over)
|
83.689 g
|
83.69%
|
Oil, hazelnut
|
78 g
|
78%
|
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)
|
75.221 g
|
75.22%
|
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)
|
73.7 g
|
73.7%
|
Oil, olive, salad or cooking
|
72.961 g
|
72.96%
|
Oil, industrial, canola, high oleic
|
72.734 g
|
72.73%
|
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)
|
71.991 g
|
71.99%
|
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying
|
71.075 g
|
71.08%
|
Shortening, industrial, soy (partially hydrogenated ) for baking and confections
|
71.023 g
|
71.02%
|
Oil, avocado
|
70.554 g
|
70.55%
|
Oil, almond
|
69.9 g
|
69.9%
|
Oil, canola
|
63.276 g
|
63.28%
|
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying
|
62.093 g
|
62.09%
|
Oil, industrial, soy ( partially hydrogenated), all purpose
|
61.248 g
|
61.25%
|
Oil, industrial, canola for salads, woks and light frying
|
61.15 g
|
61.15%
|
Oil, apricot kernel
|
60 g
|
60%
|
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings
|
59.715 g
|
59.72%
|
Nuts, macadamia nuts, dry roasted, with salt added
|
59.275 g
|
59.28%
|
Nuts, macadamia nuts, dry roasted, without salt added
|
59.275 g
|
59.28%
|
Oil, mustard
|
59.187 g
|
59.19%
|
Beef, cured, breakfast strips, raw or unheated
Beef, cured, breakfast strips, raw or unheated is a type of Beef Products. The most significant nutrients in Beef, cured, breakfast strips, raw or unheated are listed below.
Water
|
45.2 g
|
45.2%
|
Energy (calorie)
|
406 kcal
|
|
Energy (joule)
|
1699 kJ
|
|
Protein
|
12.5 g
|
12.5%
|
Total lipid (fat)
|
38.8 g
|
38.8%
|
Ash
|
2.8 g
|
2.8%
|
Carbohydrate, by difference
|
0.7 g
|
0.7%
|
Fiber, total dietary
|
0 g
|
|
Calcium, Ca
|
4 mg
|
|
Iron, Fe
|
1.23 mg
|
|
Magnesium, Mg
|
11 mg
|
0.01%
|
Phosphorus, P
|
100 mg
|
0.1%
|
Potassium, K
|
153 mg
|
0.15%
|
Sodium, Na
|
955 mg
|
0.96%
|
Zinc, Zn
|
2.39 mg
|
|
Copper, Cu
|
0.058 mg
|
|
Manganese, Mn
|
0.01 mg
|
|
Selenium, Se
|
25.9 µg
|
|
Vitamin C, total ascorbic acid
|
24 mg
|
0.02%
|
Thiamin
|
0.06 mg
|
|
Nutrients in Beef, cured, breakfast strips, raw or unheated